Get to know our manifesto here!
The 5th edition of FEED magazine, brings more news about the Sovena world.
“Especially in demanding contexts, I need to keep looking forward” Interview with João Guerreiro Director of People & Culture at Sovena Group
Find out more about Sovena brands here ...
We want to boost the health of people and of the planet
Learn more about Sovena products here
Discover our Social Responsibility policies
We create bonds between the land and the table, between those who grow and those who eat.
Meet our partners ...
O Lagar encontra-se encerrado a visitas dada a pandemia de Covid-19
We believe we can make a difference in people's lives and that is why we take our products seriously. We control their quality at every moment, bringing the land closer to the market, the market closer to the kitchen, the kitchen closer to the plate, and the plate closer to the land.
We live through our business and believe that to reinvent it is not necessary to invent. We sow, nurture, harvest, transform and distribute, feeding much more than an industry.
After growing for one century, its time to feed the next.
We are Conscientious Cultivators. From land to plate, we believe in the food cycle.
We started our path of transformation here and we don't leave our credits in someone else's hands...
Our origins accompany us. From seeds to vegetable oils, we want to be part of the food of the future.
The world is changing and Sovena is changing with it. We transform without waste and bet on new forces that have a positive impact on the planet.
The Sovena Group takes another step in responding to the challenges of sustainability in the world.
It recently invested in EcoXperience, the only startup in the world that transforms used cooking oils into ecological detergents.